Indulge yourself in this special Umeshu infused with the best Japanese green tea from the Uji region in Kyoto. Using our special coldly-brewed-for-aroma method to bring out the best of the Uji tea, enjoy the elegant taste and the relaxing aroma of this unique drink. Serve it cold on-the-rocks or warm it up, excellent to pair with food.

Infusion of Umeshu with the best Japanese tea. 

Premium tea leaves from Uji region in Kyoto.

Tasting Notes: Green tea & sweet plums

About CHOYA
Located in Osaka, the company first started as a wine-grape grower in 1914. Later in 1959 CHOYA began production of Umeshu, a traditional Japanese ume fruit liqueur. Today CHOYA is the No.1 Umeshu making company in the world. Our mission is to produce and promote the finest Umeshu made from natural ingredientsU 

Brewery: Osaka, Japan
Size: 720ml
7% Alcohol Content
Product of Japan
*Must be over 18 to purchase