This high grade green leaf tea from the famous tea growing region of Zhejiang, offers a delicious fresh grass aroma and mellow taste with a slightly sweet and savoury after tone.

From the mountain peaks of the Himalayan mountains to Uji in Kyoto, Calia's Tea Range is sourced from around the world by our expert tea curators.

Great care is taken by our expert team of curators to ensure only the most sustainable and highest quality products receive a Calia label. 

Tea Preparation

Steep one 2.5g of Calia Dragon Well Long Jing tea leaves in 80°C water for 3 minutes.

Loose Leaf
Size: 60g
Product of Zhejiang, China