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This Heiwa Tsuru-Ume Yuzushu is made with a one-year-old Junmai Sake and Yuzu juice, at a 1 : 1 ratio. This is higher than most Yuzushu produced elsewhere.
The yuzu fruit is grown in Wakayama and is juiced with its peel, giving all the qualities of the fruit, sweet, sour & bitter.
This example has a marvellous full aroma of fresh yuzu, with a zesty, citrus tart character and a fruit sweet and fresh finish.
Tasting Notes: Yuzu & citrus
Brewery: Wakayama, Japan
7.5% Alcohol Content
Product of Japan
*Must be over 18 to purchase
Collections: Alcohol & Liquor Fruit Liqueur Heiwa Shuzo New Arrival Yuzu alcohol Yuzushu