Australia salt flakes are smoked over wine oakwood barrels to create this premium salt to sprinkle over your favourite meats and dishes for that extra depth of flavour and scent of smokiness.

If you entertain, this is a must for your guests as part of an appetiser dipping plate with oil and bread, or as a premium seasoning.

Calia sources its premium spices and salts from sustainable and environmentally friendly local suppliers from around the world. 

Great care is taken by our expert team of global curators to ensure only the best and highest quality products receive a Calia label.

Size: 35g
Product of Australia